Enjoy a special evening with the Le Méridien Denver Downtown alongside three of Denver's top restaurant chefs & craft cocktail experts as we raise money for the James Beard Foundation at the Colorado Culinary Challenge!
- Chef Tobias Burkhalter, Corinne Restaurant + 54thirty
- Chef Justin Brunson, Old Major
- Chef Max Mackissock, Bar Dough
- Chef Blake Edmunds, Señor Bear
- Chef Nikki Baldacci, Coohills Restaurant
Included within the evening will be a welcome reception, followed by a four-course dinner including beverage pairing, presentations by the chef's and a remarks directly from the James Beard Foundation.
Tickets: $124/person* + tax
*inclusive of gratuity